Sadaf Mango Spice – 16 oz

Sadaf Mango Spice – 16 oz
Mango spice, particularly in South Asian cuisine, is traditionally used to add flavor to a variety of dishes including meats, vegetables, and rice. It’s often incorporated into marinades, dressings, and sauces to impart a tangy, spicy kick. The dried mango powder, known as amchur in Indian cooking, is a common ingredient in curries, chutneys, and even some snack foods, adding a sour note that balances the richness of dishes. In these traditional uses, it serves both as a flavor enhancer and a source of acidity.
Mango Spice Ingredients: Dried Mango, Salt, Spice, Sodium Benzoate as preservative. Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame. Packaged in USA, Resealable Bag